Garlic-Clove Chicken Recipe

Ingredients

• Nonstick spray coating
• 1 1/2-2 pounds meaty chicken pieces (breasts, thighs, and drumsticks), skinned
• 25 cloves garlic (about 1/2 cup or 2 to 3 bulbs)
• 1/4 cup dry white wine
• 4 teaspoons lemon juice
• Salt
• Ground red pepper

Directions

1. Spray a large skillet with nonstick spray coating. Preheat skillet over medium heat. Add chicken and brown over medium heat for 10 minutes, turning to brown evenly.
2. Place chicken in an 8-inch square baking dish. Add unpeeled garlic cloves.
3. In a small bowl combine wine and lemon juice; pour over chicken. Lightly sprinkle chicken with salt and ground red pepper.
4. Bake, covered, in a 325 degree F oven 45 to 50 minutes or until chicken is tender. Makes 4 servings.

Nutrition Facts Per Serving:

Servings Per Recipe: 4