Allowing the salad to sit for at least 30 minutes before serving means the raw vegetables get a chance to soak up the tangy-sweet dressing in this healthy side dish recipe. Serve with grilled chicken, steak, mushrooms or tofu.
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From the Desk of Linda's Voice Blog Desk: Living with ALS
Living with ALS It's no fun. You lose a lot, actually you lose just about 99% of things. Lose family and just about all your frien...
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