Monday, April 4, 2016

Healthy Food Tips for 3/18/16

Healthy Food Tip & Recipe
March 18, 2016

The George Mateljan Foundation is a not-for-profit foundation dedicated to optimizing your health with health-promoting superfoods and Nutrient-Rich Cooking.

Cabbage is Our Food of the Week
Cabbage: How to Select, Store, Prepare and Cook

Healthy Food Tip

Are there any individual concerns about eating eggplant?

Eggplant and Oxalates
Eggplant is among a small number of foods that contain measurable amounts of oxalates, naturally-occurring substances found in plants, animals, and human beings. When oxalates become too concentrated in body fluids, they can crystallize and cause health problems. For this reason, individuals with already existing and untreated kidney or gallbladder problems may want to avoid eating eggplant. Laboratory studies have shown that oxalates may also interfere with absorption of calcium from the body. Read More


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