Tasty Bengal Black Bean Burger
INGREDIENTS
- 1 pouch Tasty Bite® Bengal Lentils™
- 1 can (15 oz) black beans, drained
- 1 onion, diced
- 1/2 cup carrots, shredded
- 1/2 cup oats
- 1/4 cup cilantro, chopped
- 2 Tsp. olive oil
- 4 burger buns
PRODUCTS USED
STEPS
MASH Tasty Bite® Bengal Lentils™ and black beans in large bowl.
MIX onion, carrots, oats and cilantro to bean mix. Let rest 5 minutes.
FORM 4 patties.
HEAT oil over medium heat in large skillet.
COOK patties in skillet until brown; approximated 4 minutes each side.
PLACE cooked burgers on burger buns. Enjoy.
MIX onion, carrots, oats and cilantro to bean mix. Let rest 5 minutes.
FORM 4 patties.
HEAT oil over medium heat in large skillet.
COOK patties in skillet until brown; approximated 4 minutes each side.
PLACE cooked burgers on burger buns. Enjoy.
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