Enjoy Green Beans This WeekTo retain the maximum number of health-promoting phytonutrients, vitamins and minerals found in green beans, we recommend "Quick Steaming" them for just 7 minutes. This also brings out their peak flavor and provides the moisture necessary to make them tender and retain their beautifully bright green color. It is best to cook green beans whole to ensure even cooking.
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Try This Recipe of the Week
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Green Beans are an excellent source of Vitamin K1
Green Beans are an excellent source of important health-protective vitamins and minerals including vitamin K1.
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Monday, April 4, 2016
Food Of The Week: Green Beans
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