- 1/2 cup reduced-sodium chicken broth.
- 2 tablespoons hoisin sauce, (see Note)
- 1 teaspoon five-spice powder, (see Note)
- 1/2 teaspoon salt.
- 2 heads Boston lettuce, leaves separated.
- 1/2 cup chopped fresh herbs, such as cilantro, basil, mint and/or chives.
- 1 large carrot, shredded.
Five-Spice Turkey & Lettuce Wraps Recipe - EatingWell.com
www.eatingwell.com/recipe/249161/five-spice-turkey-lettuce-wraps
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